rs11104688 - RPS4XP15 - C12orf50
Magnitude 2.2 · 1 study on file
Reported associations
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Genetic loci associated with circulating phospholipid trans fatty acids: a meta-analysis of genome-wide association studies from the CHARGE Consortium. - The American journal of clinical nutrition (2015) · Mozaffarian D, Kabagambe EK, Johnson CO, Lemaitre RN, Manichaikul A, Sun Q, Foy M, Wang L, Wiener H, Irvin MR, Rich SS, Wu H, Jensen MK, Chasman DI, Chu AY, Fornage M, Steffen L, King IB, McKnight B, Psaty BM, Djoussé L, Chen IY, Wu JH, Siscovick DS, Ridker PM, Tsai MY, Rimm EB, Hu FB, Arnett DK · PubMed 25646338
Circulating trans fatty acids (TFAs), which cannot be synthesized by humans, are linked to adverse health outcomes. Although TFAs are obtained from diet, little is known about subsequent influences (e.g., relating to incorporation, metabolism, or intercompetition with other fatty acids) that could alter circulating concentrations and possibly modulate or mediate impacts on health. The objective was to elucidate novel biologic pathways that may influence circulating TFAs by evaluating associations between common genetic variation and TFA biomarkers. We performed meta-analyses using 7 cohorts of European-ancestry participants (n = 8013) having measured genome-wide variation in single-nucleotide polymorphisms (SNPs) and circulating TFA biomarkers (erythrocyte or plasma phospholipids), includi
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Lifestyle context
Concrete actions anchored to the cited research. We do not prescribe, we describe.
Bloodwork
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serum trans fatty acid concentration Moderate
rs11104688-associated elevation in circulating trans fats can be tracked to assess dietary compliance and cardiovascular risk
annual measurement if available through specialized lipid panels
Diet
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industrial trans fats and partially hydrogenated oils Moderate
rs11104688 T allele is associated with elevated serum trans fatty acid levels, which increase cardiovascular disease risk
eliminate consumption of margarines, shortening, and processed foods with partially hydrogenated oils